In my efforts to maintain healthy food choices during pregnancy and hopefully always I have decided to start blogging my food for the next day, hoping that each day I can reflect on how I did and on any indulgences! Here’s what I propose for tomorrow….
Breakfast – 6am
1 Blueberry Bran Muffin, Yogurt and an Apple
Mid-Morning Snack- 9-10am
Orange and a Granola Bar
Lunch 12:30 pm
Grilled Chicken Stir Fry with a 1/2 cup of Noodles
Afternoon Snack 230 pm
Baby Carrots/Cucumbers & Ranch Dip
Tomato Basil Linguine, Caesar Salad, Garlic Bread
Evening Snack 830 pm
Cheese and Crackers
I’m hoping that is a decently balanced meal plan but I guess I ‘ll have to see how it goes!